*  Exported from  MasterCook  *
 
                         Texas Fried Green Tomatoes
 
 Recipe By     :
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Side Dish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         Jolly mdfd30e-
    3      large         Green tomatoes -- TO 4
    2      cups          Flour
    1      tablespoon    Salt
    1      tablespoon    Pepper
    1      tablespoon    Lawry’s seasonsed salt
    2                    Eggs
    2      cups          Milk
                         Oil -- for frying
 
 Cut tomatoes into almost 1/2-inch thick slices.
 Mix flour, salt, pepper and seasoned salt in one bowl.
 Mix eggs and milk in another bowl. Dip each tomato slice into the milk mixture,
 then into the flour, back to the milk, and then to the flour again...coating
 well.
 Heat oil in a deep-fryer to 350 degrees; add battered tomato slices a few at a
 time, and cook for 5 minutes, or until golden brown. Can also be cooked in a
 heavy skillet, turning once. Note. Yankees can substitute cracker crumbs for
 flour; Southerners can use cornmeal. In any case, adding a little flour will
 improve coverage.
 
  ..This version is from “American Home Cooking” by N. Hazelton. Wis/Gramma,
 08/24/95.
 
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