*  Exported from  MasterCook  *
 
                             Christmas Conserve
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Christmas                        Fruits
                 Jams
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3      Cups          Cranberries -- 750 g
    3                    Oranges -- unpeeled -- seedless
    1                    Crushed Pineapple -- 14oz
      3/4  Cup           Dried Apricots -- 175 ml
    1      Package       Certo -- 57 g
    5      Cups          Sugar
 
 In saucepan, combine cranberries, finely chopped oranges, undrained
 pineapple, crushing some of the cranberries with potato masher; cook
 over medium heat for 15 min.  Stir in finely chopped apricots and
 pectin crystals; bring to full rolling boil over high heat.  Stir in
 sugar. Bring to full rolling boil over high heat; boil for 1 1/2
 minutes.  Remove from heat; stir and skim off foam.  Ladle into
 sterilized jars, leaving 1/4 inch headspace.  Process in boiling water
 bath for 5 minutes.  Makes 8 cups.
 
 
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