*  Exported from  MasterCook  *
 
                      Country Christmas Jar Potpourri
 
 Recipe By     : Lisa-Fabfood
 Serving Size  : 1    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3      Cups          Cockscomb flowers -- (Dyed Red) 1-3/4 oz
    2      Cups          Cedar Tips -- (Green) 1-1/2 oz
    2      Cups          Yarrow Flw-Whole -- (2-inch Sprigs)
                         -- 1-1/2 oz
    1 1/2  Cups          Pine Cones - Hemlock 1 oz
    1      Cup           Anise -- (Star) - Standard 2
                         -- oz
    1      Cup           Calamus Root 2-1/2 oz
    1      Cup           Chamomile -- (White/Roman)
                         -- Flowers 1 oz
    1      Cup           Cinnamon Sticks -- (1-inch) 2-3/4 oz
    1      Cup           Lemon Verbena Leaves 1/4 oz
    1      Cup           Milo Berries -- (Cranberry) 2 oz
    1      Cup           Rose Hips - Whole 4 oz
    1      Cup           Tilia Flowers 1-1/2 oz
    1      Cup           Uva Ursi -- (Pinguica) Leaves
                         -- 1-1/2 oz
      1/2  Cup           Allspice -- (Mexican) Whole
                         -- 1-3/4 oz
      1/2  Cup           Cinnamon Chips - Large Cut 3/4 oz
      1/2  Cup           Cloves - Whole 1-3/4 oz
      1/2  Cup           Juniper Berries -- (Red) - Whole 1-3/4
                         -- oz
                         OIL: Christmas or Bayberry or Evergreen
 
 Blend all.
 
 Posted To Fabfood        Buster 2.0 <melizajane@aol.com>
 
 
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