*  Exported from  MasterCook Mac  *
 
                               Witches' Hats
 
 Recipe By     : School Food Service Association
 Serving Size  : 6    Preparation Time :0:10
 Categories    : Holiday/Halloween
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      oz            unsweetened baking chocolate squares -- melted
    1      c             miniature marshmallows -- melted
    3      tbsps         corn syrup
    3      c             puffed rice cereal
   12      ozs           semisweet chocolate chips -- melted
 
 Preheat oven to 350. In a saucepan, melt unsweetened chocolate and
 marshmallows. Add corn syrup. While chocolate is melting, place puffed
 cereal in a shallow pan. Bake for 10 minutes. Then, place in prepared bowl.
 Pour chocolate mixture over puffed cereal. Stir to coat cereal evenly. Form
 into 8 cones, flattening large end to make brim. In a double boiler, melt
 chocolate chips. Dip cones into melted chocolate to coat.  Place on waxed
 paper to cool and harden.
 
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 Per serving: 408 Calories; 18g Fat (38% calories from fat); 5g Protein; 60g
 Carbohydrate; 0mg Cholesterol; 17mg Sodium