---------- Recipe via Meal-Master (tm) v8.04
  
       Title: Pumpkin Cake
  Categories: Desserts, Cakes
       Yield: 1 Servings
  
       4    Eggs
       2 c  Sugar
       2 c  Cooked pumpkin
       1 c  Oil
       3 c  All-purpose flour
       1 ts Salt
       2 ts Baking soda
       2 ts Baking powder
       2 ts Cinnamon
       1 c  Nuts or raisins
  
   In the food processor, combine the eggs an sugar until
   smooth.  Add the flour, baking powder, baking soda,
   salt, cinnamon and raisins or nuts. Stir in the cooked
   and mashed pumpkin. Turn the batter into two round
   cake molds, greased and lightly floured. Bake in a
   preheated oven at 350F for 40 minutes.  Unmold and
   stack the cakes, and ice with an orange - tinted
   frosting.  Source : Greatest Moments in Cooking.ch
  
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