*  Exported from  MasterCook  *
 
                        Featherlight Yogurt Pancakes
 
 Recipe By     : Breyers
 Serving Size  : 4    Preparation Time :0:00
 Categories    : All Newly Typed Not Shared       Breakfast
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      cups          flour
    2      teaspoons     baking powder
    1      teaspoon      baking soda
    1      Tablespoon    sugar
    1      teaspoon      salt
    1      cup           plain yogurt
    1 1/4  cups          milk
    2                    eggs -- slightly beaten
      1/4  cup           melted butter or margarine
 
 Sift together flour, baking powder, soda, sugar, and salt.  Combine yogurt,
 milk, and eggs.  Stir in butter.  Pour liquids into flour mixture, mixing
 just until dampened.  Pour 1/4 cup batter on hot greased griddle for each
 pancake.  Makes 16 pancakes, 4 1/2 inches.
 
                    - - - - - - - - - - - - - - - - - -

Plain Text Version of This Recipe for Printing or Saving