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FF Sourdough Waffles night before: take 1/2 cup of sourdough starter, mix with 4 cups of water and 4 cups of flour (bread, w/ or w/out whole wheat or whatever). Place in a nonmetal bowl, let sit out covered with a towel. morning of: add 2 tbsp sugar or equivalent, 1 tsp baking soda, 1 heaping tsp baking powder, 2 egg whites if you are so inclined, and enough flour to make as thin or thick as you wish. Bake in a waffle iron (non-stick, first timesprayed, after that spraying usually unnecessary) until done. Doesn't have quite the cardboard texture of Special K Eggos :) Of course, you can throw in whatever flavorings you wish. Plain Text Version of This Recipe for Printing or Saving | |
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