*  Exported from  MasterCook  *
 
                            TATER TOT CASSEROLE
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Casseroles                       Beef
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       lb           Ground Chuck
    1       ea           Onion, Chopped
   12       oz           Sour Cream
   10 3/4   oz           Cream of Chicken Soup
   10 3/4   oz           Cream of Mushroom Soup
   16       oz           Cheddar Cheese, Shredded
    1       lg           Bag of Tater Tots
 
   Directions: Brown ground chuck and chopped onion; season with salt and
   pepper. Drain. Layer other ingredients into baking dish. Top with large bag
   of Tater Tots. Bake at 350 degrees for 1 hour or until brown and heated
   through.
   
          Bob Hogan
  
 
 
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