*  Exported from  MasterCook  *
 
                               Tuna Casserole
 
 Recipe By     : Argo
 Serving Size  : 6    Preparation Time :0:00
 Categories    : All Newly Typed Not Shared       Seafood
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/3  cup           margarine
    3      Tablespoons   corn starch
      1/2  teaspoon      salt
      1/8  teaspoon      pepper
    3      cups          milk
    1                    onion -- chopped
    2      cans          (7 oz. each) tuna -- drained and flaked
    1      package       (8 oz.) elbow macaroni -- cooked and drained
    1      package       (10 oz.) frozen peas -- thawed
    1      cup           shredded Cheddar cheese
 
 In saucepan melt margarine over medium heat.  Stir in corn starch, salt and
 pepper until smooth.  Remove from heat; gradually stir in milk until smooth.
  Bring to boil over medium heat, stirring constantly, and boil 1 minute; add
 onion.  Place remaining ingredients in greasd 2 quart casserole.  Stir in
 corn starch mixture.  Bake in 350 oven 25 minutes or until heated.  Makes 6
 servings.
 
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