---------- Recipe via Meal-Master (tm) v8.04
  
       Title: Suzan’s Potato Casserole
  Categories: Side dish, Casserole, Vegetables
       Yield: 4 servings
  
  
         1 lb Hash brown potatoes --
   :          frozen
       1/2 ts Onion powder
         1 c  Sour cream
         1 c  Cream of mushroom soup
         1 c  Cheese -- cheddar shredded
   :          Parmesan cheese -- for
   :          toppi
   
   Mix  all ingredients together except Parmesan.   Put
   into greased casserole (approx.  13 x 9).   Sprinkle
   Parmesan over top...probably about 1/4 cup or so. Bake
   for 1 hour at 400 degrees. This can be doubled easily.
   Also can be prepared in advance and baked just before
   serving.
   
   Recipe By     :
  
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