*  Exported from  MasterCook  *
 
                              Twisty Beef Bake
 
 Recipe By     : Durkee
 Serving Size  : 4    Preparation Time :0:00
 Categories    : All Newly Typed Not Shared       Beef
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      cups          corkscrew macaroni -- uncooked
    1      pound         ground beef
    1      can           (10 3/4 oz.) cream of mushroom soup
    1      can           (14 1/2 oz.) whole tomatoes -- cut up
      3/4  cup           shredded Cheddar cheese
      1/4  cup           chopped green pepper
      3/4  teaspoon      seasoned salt
    1      can           (3 oz.) french fried onions
 
 Cook macaroni as directed on package; drain.  Brown ground beef; drain fat.
  Combine all ingredients except French fried onions.  Pour half the mixture
 into a greased 2 quart casserole.  Top with 1/2 can of onions.  Pour
 remaining macaroni mixture over onions.  Cover and bake at 350 for 30
 minutes.  Uncover, top with remaining onions and bake 5 minutes longer.
  Makes 4-6 servings.
 
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