* Exported from MasterCook *
 
                          Tuna-Broccoli Casserole
 
 Recipe By     :
 Serving Size  : 4     Preparation Time :0:00
 Categories    : Casseroles                      Main and Side Dishes
 
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   1 1/2           cups  uncooked small pasta shells (6 ounces)
   1       10 ounce package  frozen broccoli cuts -- thawed
   1        6 ounce can  tuna -- drained
   1       10 3/4 ounce can  condensed Cheddar cheese soup
   1                     soup can of milk
   1                cup  crushed potato chips
 
 Heat oven to 350º.
 
 Mix all ingredients except potato chips in casserole. Sprinkle with potato chips.
Bake uncovered 30 to 40 minutes or until hot and bubbly.
 Please note, if you should change this recipe it will no longer be an approved
Betty Crocker® Recipe.
 
 Copyright:
   “© General Mills, Inc. 1998.”
 
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 Per serving: 446 Calories (kcal); 16g Total Fat; (32% calories from fat); 24g
Protein; 52g Carbohydrate; 39mg Cholesterol; 876mg Sodium
 Food Exchanges: 3 Grain (Starch); 2 Lean Meat; 1/2 Vegetable; 0 Fruit; 2 1/2 Fat;
0 Other Carbohydrates
 
 
 Nutr. Assoc. : 4365 3439 26332 2542 4138 0