*  Exported from  MasterCook  *
 
                           Sausage Rice Casserole
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Sausage
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      pound         bulk sausage
    1      envelope      dry chicken soup mix -- 1.5 oz
      3/4  cup           long-grain rice
    2      stalks        celery -- diced
      1/3  cup           slivered almonds
    4      cups          water
                         salt
 
 In skillet, brown sausage, drain well.  Combine all ingredients in lightly 
 greased crock pot; stir well.  Cover and cook on low for 7-10 hours or on 
 high for 3-4 hours or until rice is tender.
 
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