*  Exported from  MasterCook  *
 
                           CORNED BEEF & CABBAGE
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Main Dish                        Crockpot
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4 1/2   lb           Corned beef brisket
    2       md           Onions -- quartered
    1                    Cabbage head -- cut in small
                         -wedges
      1/2   ts           Pepper
    3       tb           Vinegar
    3       tb           Sugar
    2       c            Water
 
   Combine ingredients in removable liner with cabbage on
   top. Cut meat to fit, if necessary. Place liner in
   base. Cover and cook on low 10-12hours; high 6-7 hours
   or auto 6-8 hours.
  
 
 
                    - - - - - - - - - - - - - - - - - -