*  Exported from  MasterCook  *
 
                     CROCKPOT SOUTHWESTERN BEEF & BEANS
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Meats
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       lb           Dried pinto beans
    6       c            Water
      1/2   lb           Salt pork -- cut up
    1       lb           Chuck steak -- 1-inch cubed
    1                    Red chili pepper
    1                    Medium onion -- chopped
    2                    Cloves garlic -- minced
    1                    6 oz can tomato paste
    1 1/2   tb           Chili powder
    1       t            Cumin seeds
      1/2   ts           Marjoram
 
   Soak beans in water overnight. Brown salt pork in
   skillet; drain off fat in paper towels. In
   slow-cooking pot, combine soaked beans (with water),
   browned pork and remaining ingredients. Cover and cook
   1 hour on high; reduce heat to low and cook an
   additional 8 to 9 hours.
  
 
 
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