*  Exported from  MasterCook  *
 
                               Crockpot Pasta
 
 Recipe By     : Karen Plunkett
 Serving Size  : 10   Preparation Time :0:00
 Categories    : Casseroles                       Italian
                 Main Dish                        Nadine
                 Pasta
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8      ounces        small shells (cooked)
    8      ounces        mozzarella cheese
    8      ounces        provolone cheese
    1      pound         hamburger -- cooked
    1      can           mushroom
    1      pint          sour cream
    1      quart         spaghetti sauce
 
 Mix sauce, hamburg, shells and mushrooms together.  Put 1/2 in crock pot,
 pour sour cream over this and sliced provolone; now rest of sauce mixture,
 sliced mozzarella on top.  Cook on low for 6-7 hours.
 
 NOTE:  This is excellent, great for parties!!!!
 
                    - - - - - - - - - - - - - - - - - -