*  Exported from  MasterCook  *
 
                             FRENCH ONION BEEF
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Crockpot                         Main Dish
                 Meats
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/4   lb           Boneless beef round steak
    1       pk           (8 oz) fresh slice mushrooms
    1       lg           Onion sliced into rings
    1       cn           French onion soup condensed
    1       pk           15 minute herb stuffing mix
      1/4   c            Margarine or butter, melted
    4       oz           Shredded mozzarella cheese
 
   Cut beef into 6 serving-size pieces.  Layer half of
   the beef, mushrooms and onion in 3 1/2 to 4-quart slow
   cooker; repeat layers. Pour soup over ingredients in
   slow cooker.  Cover; cook on low setting for 8 to 10
   hours or until beef is tender and no longer pink.
   
   Before serving, toss stuffing mix and contents of
   seasoning packet with melted margarine and 1/2 cup
   liquid from pot.  Place stuffing on top of contents in
   slow cooker; cover.
   
   Increase heat to high setting.  Cook 10 minutes or
   until stuffing is fluffy.  Sprinkle with cheese;
   cover.  Cook until cheese is melted.
  
 
 
                    - - - - - - - - - - - - - - - - - -