*  Exported from  MasterCook  *
 
                            JONI'S RICE PUDDING
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Desserts                         Crockpot
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
           ---           -------JONI CLOUD ID#
                         SSMW41A------------------
      1/2   ga           Milk
    1       c            Rice long grain
    1       c            Sugar
    4       tb           Butter (OPTIonal)
                         Salt
                         Cinnamon
                         Raisins
 
   Place Milk, Rice and Sugar and a pinch of salt into
   Crock on Hi. Cook for 1 and 1/2 hours. Stir and at
   this time if you like raisins add them, a couple of
   hands full and sprinkle in some cinnamon. Cook for
   another 1 1/2 hours keeping a check on the last hour
   stirring often. As soon as it starts to thicken turn
   it off if you like it real creamy, let cook longer if
   you like it thick. It will thicken a lot after it
   cools. I use skim milk, omit the butter, and sometimes
   if I have it on hand add a can of evaporated milk,
   gives a little creamer taste, but either way it is
   just as good this way and a lot less fat etc.
  
 
 
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