*  Exported from  MasterCook  *
 
                         Crockpot Hunter’s Chicken
 
 Recipe By     : 
 Serving Size  : 2    Preparation Time :0:00
 Categories    : Crockpot                         Poultry
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      tablespoon    Oil
    1                    Bell peppers -- sliced
    1                    Onions -- sliced
    1                    Garlic cloves -- crushed
    1                    Chicken
    1      teaspoon      Oregano leaves
      1/2  teaspoon      Basil leaves
      1/2  teaspoon      Thyme leaves
      1/4  teaspoon      Paprika
    6      ounces        Mushrooms -- sliced
    8      ounces        Tomatoes
      1/2  cup           Wine -- red
    3      tablespoons   Cornstarch
    1      teaspoon      Garlic salt
      1/4  cup           Water
 
   Sliced fresh mushrooms are best, although you can use canned.    Brown  
 bell pepper, onion, and garlic in oil in skillet. Also brown mushrooms, if 
  using fresh.  Place whole chicken in crockpot; add seasonings and  
 vegetables, topping with vegetables from skillet.  Add wine.  Cook until  
 done.    Remove chicken to warmed platter (in 200-degree oven). Add water  
 to cornstarch and salt and stir to a paste, then add to crockpot mixture  
 and cook until slightly thickened and bubbly.  Spoon sauce over chicken.
  
 
 
 
 
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