*  Exported from  MasterCook  *
 
                          Crockpot Italian Chicken
 
 Recipe By     : MWAA/Bobb1744
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Crockpot                         Main dish
                 Poultry
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4                    boneless chicken breasts -- (4 to 5)
    1      16 oz can     tomatoes -- (or 2-3 fresh tomato
    1                    onion -- sliced*
    1      pinch         Italian seasoning
    1                    green pepper -- sliced
                         garlic salt and pepper
 
 Throw it all in the crock pot and cook on low 8-10 hours.  Serve over 
 rice.
 Makes a good meal after a long day.  I have also varied the recipe using 
 beef
 or pork.  I also sometimes throw in other veggies, depending on what’s in 
 the
 frig.  Zucchini, green beans,peas are just a few ideas.
 
 
 
 
 
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 NOTES : This is one I have used for years and it always turns out great.  
        When I was first married I used a cut up chicken but found it 
        always falls off the bones
        and you end up with bones at the bottom of the crock pot so I have 
        switched
        to boneless breasts but either will do.