*  Exported from  MasterCook  *
 
                           Meatball Sub Sandwich
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Crockpot
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   24                    Frozen meatballs*
    1      Can           Hunt’s light spaghetti -- (26 3/4 ounces)
                         sauce
    6      ounces        Mozzarella -- shred
    4                    Sub rolls -- toast or plain
 
   *Use Sam’s Club frozen meatballs. Place meatballs in slow cooker and set 
  on high. As they begin to heat and grease forms, wipe with paper towels.  
 After grease has been absorbed, add sauce and cook for approximately 3  
 hours. Dip meatballs and sauce out of cooker and place on rolls. Sprinkle  
 on cheese as desired for topping. Source: Baton Rouge Advocate.
  
 
 
 
 
                    - - - - - - - - - - - - - - - - - -