*  Exported from  MasterCook  *
 
                            Pork Chops Over Easy
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Crockpot                         Stews
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  cup           Flour
    1      teaspoon      Salt
    1 1/2  teaspoons     Dry mustard
      1/2  teaspoon      Garlic powder
    2      tablespoons   vegetable oil
    1      cup           Chicken and rice soup
                         pork chops
 
     Mix flour, salt, mustard and garlic powder. Dredge chops in this  
 mixture. In a skillet with hot oil place the chops and brown them on both  
 sides. Place chops in slow-cooking pot. Pour in soup. Cook on Low for 6 to 
  8 hours, OR on High 3 to 4 hours.
  
 
 
 
 
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