MMMMM----- Recipe via Meal-Master (tm) v8.01
 
       Title: Hearty Beef Stew
  Categories: Crockpot, Meat
       Yield: 6 servings
 
       2 lb Beef, cut in 1 cubes
       2    Carrots, sliced
       1 lg Onion, diced
       3    Stalks celery, sliced
       1 cn Tomatoes; 28oz
     1/2 c  Quick-cooking tapioca
       1    Whole clove
       2    Bay leaves
 
   Salt and pepper
 
   (Old Fashioned flavor like Grandma’s thanks to the tapioca!)
 
   Trim all fat from meat. Put all ingredients in CROCK-POT. Mix
   thoroughly. Cover and cook on Low 12 hours. (High: 5 to 6 hours).
   From Rival Crock-pot cook book, date unknown
   Submitted By FRAN MCGEE   MSG#: 1799
 
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