*  Exported from  MasterCook  *
 
                           CROCKPOT DUMPLING SOUP
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Soups/stews                      Crockpot
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       lb           Beef stew meat, cut into 1
    1       pk           Lipton’s onion soup mix
    6       c            Hot water
    2                    Carrots peeled and shredded
    1                    Stalk of celery, finely cho
    1                    Tomato, peeled and chopped
    1       c            Biscuit mix ( I used Bisqui
    1       tb           Finely chopped parsley
    6       tb           Milk
 
   In crockpot, sprinkle beef with dry onion soup mix.
   Pour hot water over meat. Stir in carrots, celery and
   tomato. Cover and cook on low 4-6 hours or until meat
   is tender. Turn control to high. In a small bowl,
   combine biscuit mix with parsley. Stir in milk with
   fork until mixture is moistened. Drop dumpling mixture
   into crockpot with a teaspoon.Cover and cook on high
   for 30 minutes.
                                   Please enjoy,
                                   Jeannie
  
 
 
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