*  Exported from  MasterCook  *
 
                             CROCKPOT PORRIDGE2
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Breakfast                        Crock
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/4   c            Cracked wheat
      3/4   c            Rolled oats -- NOT instant
                         Or quick
    3       c            Water
      1/2   c            Raisins
      1/4   c            Wheat germ
      1/2   c            Apple -- grated
      1/4   ts           Cinnamon
                         Milk
                         Honey
 
   In a slow-cooker, combine the cracked wheat, oats, water, raisins,
   wheat germ, apple and cinnamon.
   
   Turn to the lowest setting and cook the porridge overnight.
   
   Spoon into serving bowls, and serve with milk and honey.
   
   Recipe By     : PARENTING Magazine - 11/95
  
 
 
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