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* Exported from MasterCook *
CORNED BEEF HASH PIE
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Main Dishes
Amount Measure Ingredient -- Preparation Method
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1 pound corned beef hash
1 egg -- slightly beaten
1/2 cup catsup
1 pint peas or corn
1/4 pound american cheese -- grated
3 tablespoons milk
1/8 teaspoon dry mustard
Combine hash, egg, catsup. Mix. Line bottom and sides of greased 9 inch
square pan with this mixture. Spread the vegetables in top. Put cheese, milk
and mustard in saucepan. Heat until blended. Pour over meat-vegetable
mixtue. Bake 350 oven for 20 minutes.
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