*  Exported from  MasterCook  *
 
                               TURKEY POT PIE
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Poultry                          Main dish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    5                    Potatoes, mashed
    1                    Egg, slightly beaten
      1/2   c            Mayonnaise
    1       tb           Lemon juice
    3       c            Diced turkey
    2       c            Chopped celery
    1       c            Cooked peas, drained
    1       c            Cheddar cheese, grated
 
   Cook & mash potatoes, or used leftovers.  Stir in egg.  Spread in well
   oiled 9-inch pie pan. Bake at 375 degrees for 10 minutes. Combine
   mayonnaise and lemon juice; stir in turkey, celery, and peas. Spoon into
   potato crust. Top with cheese. Continue baking 15-20 minutes or until hot
   through.
  
 
 
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