*  Exported from  MasterCook  *
 
                           CREAMY CHICKEN QUICHE
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Casseroles                       Main dish
                 Poultry
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         *****  NONE  *****
 
      1/2  cup           Butter (or marg.) -- 1 stick
    1 1/4  cups          Flour
      1/4  cup           Parmesan -- grated
    1      teaspoon      Paprika
    2      tablespoons   Cold water -- ----filling-----
      1/2  cup           Butter (or marg.) -- 1 stick
      1/2  pound         Mushrooms -- sliced
    2      cups          Chicken; cooked -- diced
    1                    Green onion bunch -- chopped
    3                    Eggs
    1      teaspoon      Salt
    1 1/2  cups          Light cream
    1      cup           Swiss cheese -- grated
 
 Pastry: Use all the ingredients to make a 10 inch pie crust. Bake 5 
 minutes ate
 400 degrees.  Cool.
 
  Filling: Saute mushrooms in butter. Add chicken and green onions. Saute 
 five
 minutes. Add to pie shell.
 Blend eggs, salt and cream together. Pour into pie shell. Sprinkle cheese 
 over
 top. Bake 50 minutes at 350 degrees.
 
  Serves 6.
 
  SOURCE: 1979 New Orleans Times-Picayune Recipe Contest Cookbook Typed for 
 you
 by Nancy Coleman
 
 
 
 
 
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