---------- Recipe via Meal-Master (tm) v8.01
  
       Title: Ham Apple Pie
  Categories: Pies, Meats
       Yield: 6 servings
  
       4 lb Ham, cooked, chopped fine           1    Cube bouillon (dissolved in
       5    Green apples, chopped                    1 c water)
       2    Onions, chopped fine                4    Potatoes, cooked and mashed
       1 ts Sage                                3 tb Melted butter
       1 tb Mixed vegetable seasoning      
  
   In deep baking dish, arrange alternate layers of ham and apples.  Sprinkle
   each layer with onion and seasonings.  Moisten each layer with bouillon.
   Over top, cover with layer of thick mashed potatoes.  Brush potato peaks
   with melted butter.  Bake at 325 degrees for 1 1/2 to 2 hours until ham is
   thoroughly heated and potato peaks are browned.
  
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