*  Exported from  MasterCook  *
 
                               Fettucine Pie
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Ground Beef                      Italian
                 Cheese
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      3/4  pound         Ground beef
      1/2  cup           Parmesan cheese -- divided
                         Onion -- chopped
    3                    Eggs
   16      ounce         Crushed tomatoes
    2      tablespoon    Butter -- melted
    1      teaspoon      Oregano leaves -- crumbled
                         Parsley -- chopped
                         Salt and pepper
      1/4  teaspoon      Garlic powder
      1/2  cup           Mozzarella cheese -- shredded
    4      ounce         Fettucini
 
 Brown meat and onion in skillet. Stir in tomatoes, oregano, salt and pepper.
Bring to boil. Simmer, uncovered, stirring occasionally, 20 minutes. Remove from
heat and add mozzarella and 1/4c parmesan. Let stand 9-12 minutes. Meanwhile,
cook fettucine. Beat egggs, stir in remaining parmesan, butter, parsley and
garlic powder. Stir into hot noodles. Spoon onto tomato mixture. Cover. Cook over
low heat, 15 minutes or until set.
 Let stand 5 minutes. Turn out on round platter.
 
 
 
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