*  Exported from  MasterCook  *
 
                           Meatloaf Pie Italiano
 
 Recipe By     : French’s
 Serving Size  : 5    Preparation Time :0:00
 Categories    : All Newly Typed Not Shared       Beef
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      envelope      ground beef seasoning with onions
    1      pound         ground beef
      1/4  cup           water
    1      can           (8 oz.) tomato sauce
      1/2  teaspoon      herb seasoning
      1/4  teaspoon      garlic powder
    1      cup           shredded mozzarella cheese
      1/4  cup           grated Parmesan cheese
      1/4  cup           pitted ripe olives -- cut in half
 
 Combine seasoning mix, ground beef, and water; form a meat “shell” in a 9
 inch pie pan.  Combine tomato sauce, herb seasoning, and garlic powder; pour
 into shell.  Sprinkle with mozzarella and Parmesan cheese; garnish with
 olives.  Bake at 350 for 45 minutes.  Pour off excess fat before serving.  
 
 Makes 5-6 servings.
 
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