*  Exported from  MasterCook  *
 
                            Broccoli-Rice Quiche
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Quiche
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      C.            hot cooked rice
    4      Oz.           grated Cheddar cheese -- (4 to 5)
    3                    eggs
    1      Tsp.          salt
      1/2  C.            chopped onions
    1      Pkg.          frozen chopped broccoli -- (10 oz.)
    2      Tbsp.         milk
      1/2  Tsp.          pepper
    1      Can           sliced mushrooms -- (4 oz.) drained
 
 Cook rice according to directions. Combine rice,
 cheese, slightly beaten eggs and salt. Press mixture firmly
 into greased dish. Set aside.
 Defrost broccoli in package. Microwave 4 minutes on
 High. Place broccoli in 1 1/2 quart casserole; add onions to
 broccoli. Microwave 6 to 8 minutes on High. Let stand 3
 minutes covered. Drain broccoli.
 Beat remaining egg slightly. Stir in milk, pepper,
 mushrooms and remaining salt; add to broccoli and mix well.
 Spoon into rice quiche shell. Microwave 8 to 10 minutes.
 Sprinkle with remaining cheese. Microwave 20 seconds on High,
 if necessary, to melt cheese. Makes 6 servings. (Use 10-inch
 quiche dish.)
 
 
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