*  Exported from  MasterCook  *
 
                               Shrimp Quiche
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Quiche
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  C.            margarine
    1 3/4  C.            all-purpose flour
    1      Tbsp.         powdered sugar
    1      Can           shrimp -- (6 1/2 oz.) drained
    1                    mushrooms -- (4 oz.)
    1      C.            sour cream
    1                    chopped onion (optional)
    3                    eggs
    1      Tbsp.         dried parsley
      1/2  C.            Longhorn cheese
      1/2  C.            Monterey Jack cheese -- grated
 
 Melt margarine in 9-inch pie or quiche pan. Add flour
 and powdered sugar, mix and make a dough. Form crust in pan.
 Place in 350 degrees oven for 2 to 3 minutes to set. Remove. Line
 crust with shrimp, mushrooms and onions. In a small bowl,
 combine sour cream, eggs, parsley flakes and cheese. Pour this
 mixture into pie crust. Return quiche to oven for 45 minutes.
 Note: May use canned crabmeat, diced ham or crumbled
 bacon in place of shrimp for variation.
 
 
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