*  Exported from  MasterCook  *
 
                            Apple Cheddar Quiche
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      tablespoon    chopped onion
    6      tablespoons   butter or margarine
    1 1/4  cups          crushed stone-ground whole
                         wheat crackers
      1/4  cup           finely chopped walnuts
    2      large         tart apples -- peeled, cored, and
                         sliced -- (2 c.)
    3                    eggs
    1      cup           cream-style cottage cheese
    1      cup           shredded Cheddar cheese
      1/4  cup           milk
                         Ground nutmeg
 
 Cook onion in butter or margarine until tender. Stir in crushed crackers and nu
 ts. Press mixture into a 9 inch pie plate forming a crust. Bake in 350 degree o
 ven 8 to 10 minutes. Meanwhile, simmer apples in a small amount of water 3 to 5
  minutes or until tender. Drain; arrange apples in crust. In blender container 
 or food processor bowl blend the eggs, cheese, milk, 1/2 teaspoon salt, and das
 h pepper until smooth. Pour into crust. Sprinkle nutmeg atop. Bake in a 325 deg
 ree oven about 45 minutes or until knife inserted off-center comes out clean. L
 et stand 10 minutes. Makes 5 servings. Recipe from “One Million Recipes CD”
 
 busted by Judy R. 
 
 
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