*  Exported from  MasterCook  *
 
                            French Bread Quiche
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    loaf sweet French bread - slice
                         approx 1/2 inch thick
    1      doz           eggs
    1      pound         Jack cheese -- grated
    1      pound         Swiss cheese -- grated
      1/2  cup           milk
      1/2  cup           white wine
    1      teaspoon      salad seasoning
                         Salt and pepper
                         Sausage -- browned and
                         -- crumbled
 
 Place sliced French bread in a buttered 9x13 pan (fill in holes with smaller pi
 eces of bread so the whole bottom is covered). Mix eggs, cheese, milk, wine, et
 c., pour over bread, sprinkle sausage over top. Cover with foil and refrigerate
  overnight. Bake covered for 1 hour, 350 degrees. Makes two 9x13 casseroles. Re
 cipe from “One Million Recipes CD”
 
 busted by Judy R. 
 
 
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