*  Exported from  MasterCook  *
 
                            Grated Potato Quiche
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4      cups          grated potatoes
    1                    egg
                         Salt and pepper to taste
    1      cup           light cream
      3/4  cup           chopped onion
    1 1/2  cups          chopped broccoli
    1      small         diced onion
      1/4  cup           flour
    3                    eggs
    1      pinches       nutmeg -- (optional)
    1 1/2  cups          chopped ham
    1 1/2  cups          shredded cheese
 
 Mix potatoes, egg, diced onion, and flour together. Oil a 10 inch pie plate. Po
 ur potato mixture into grease pie plate and press the bottom and up the sides, 
 keeping potatoes as even as possible. Bake in 400 degree oven for about 20 minu
 tes or until golden brown. Next, mix eggs, light cream, nutmeg, and salt and pe
 pper; set aside. Place ham, onions, and broccoli into baked potato crust. Pour 
 egg and milk mixture over ham and vegetables; top with 1 1/2 cups of grated che
 ese (Swiss, American, or Cheddar). Bake at 350 degrees for 30 to 40 minutes or 
 until set. Recipe from “One Million Recipes CD”
 
 busted by Judy R. 
 
 
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