*  Exported from  MasterCook  *
 
                               Quiche Poland
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  cup           chopped yellow onion
    1      tablespoon    chopped parsley
      1/2  cup           chopped green onion
      1/2  pound         sliced mushrooms
    1                    Polish sausage ground up
    4                    eggs
    1      cup           whipping cream
    1      teaspoon      Lawry seasoned salt
    1      cup           grated Swiss cheese
 
 Preheat oven to 375 degrees. Saute first 4 ingredients lightly (add mushrooms t
 o pan last) in 2 tablespoons of butter. Turn off heat and mix in sausage, then 
 set aside. Beat eggs, cream and seasonings together. Mix all ingredients togeth
 er, stirring in cheese. Pour into a 9 inch pie shell and brush shell edges with
  beaten egg white. Bake for 40 to 45 minutes. Cool 15 minutes before serving. Y
 ou may substitute one cup chopped ham for the sausage. Recipe from “One Million
  Recipes CD”
 
 busted by Judy R. 
 
 
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