---------- Recipe via Meal-Master (tm) v8.01
  
       Title: Beef and Cheese Pie
  Categories: Pies, Ground beef, Beef
       Yield: 6 servings
  
   1 1/4 lb Ground beef                       1/3 tb Cinnamon
 	1/4 ea Chopped green bell pepper	   1 c	8oz tomato sauce &
    mushrooms
       1 c  8 oz. cut green beans             1/4 ts Garlic salt
       1 c  8 oz. can crescent rolls            1 ea Egg,slightly beaten
       2 c  Shredded cheddar cheese        
  
   Preheat oven to 375 degrees.Fry ground beef,onion and green bell pepper in
   a large frying pan.Drain fat.Stir in tomato sauce, beans,and
   seasoning.Simmer while preparing crust.Separate crescent rolls into 8
   triangles.Place in an ungreased 9 pie pan.Press bottom and sides to form a
   crust.Combine egg and 1 cup cheese. Spread over crust,evenly.Spoon hot meat
   mixture into crust. Sprinkle with remaining cheese.Bake for 20 to 25
   minutes.Serves 6.
  
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