MMMMM----- Recipe via Meal-Master (tm) v8.05
 
       Title: Italian Sausage Pie
  Categories: Sausage, Eggs, Cheese
       Yield: 8 Servings
 
       1 ea Pie shell, store-bought or
              - homemade
     3/4 lb Sweet sausage
     1/2 c  Onions
       3 ea Eggs, beaten
     1/2 c  Milk or cream
       1 c  Shredded mozzarella
            Salt and Pepper
 
   Preheat oven to 350 degrees.
 
   Place pie shell in pie pan; place in oven
   during pre-heating time for 5 to 10 minutes in order to firm the
   bottom some. Don't overcook!
 
   Remove the casing from the sausage and crumble. Saute sausage and
   onions; drain; spoon into prepared pie pan.
 
   Blend eggs, milk, cheese, salt and pepper to taste; pour over sausage
   mixture in pie pan.
 
   Bake in 350 degree oven for 35 minutes or until custard sets and knife
   inserted in center comes out clean.
 
   Allow to cool slightly. Cut into 8 wedges and serve.
 
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