------------- Recipe Extracted from Meal-Master (tm) Database --------------
  
      Title: Summertime’s Bounty Pie
 Categories: Main dish     
   Servings:  6
 
       1 ea Env. Soup Mix *                 1 1/2 lb Lean Ground Beef 
 	    2 c  Fresh Bread Crumbs		     8 oz Sour Cream or Plain
      Yogurt 
       1 ea Large Egg                         1/4 t  Thyme or Basil Leaves 
       1 T  Unbleached All-Purpose Flour        6 oz Shredded Cheddar Cheese 
   3 1/2 c  Hot Cooked Assorted Veggies   
  
   *    Choose one of the following soup mixes to use in the recipe:
        Onion, Onion-Mushroom or Beefy Onion.
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   Preheat oven to 350 degrees F.
   
   In large bowl, combine onion recipe soup mix, ground beef, bred crumbs,
   sour cream or yougurt, egg and thyme or basil.
   
   Sprinkle flour into 9-inch pie pan.  Press ground beef mixture onto bottom
   and sides of prepared pan, shaping edges 3/4 inch above pan and forming a
   center “well”.  Bake 40 minutes, drain.  Fill with 3/4 cup cheese, then
   vegetables and remaining cheese.  Bake an additional 10 minutes or until
   cheese is melted.
   
   MICROWAVE DIRECTIONS:
   
   In 9-inch glass pie plate, prepare ground beef mixture as above.  Heat,
   uncovered at HIGH (Full Power) 9 minutes, turning plate every 3 minutes;
   drain.  Fill as above and het 3 minutes on HIGH (Full Power) 3 minutes or
   until cheese is melted.  Let stand covered 5 minutes before serving.
  
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