*  Exported from  MasterCook  *
 
                               Devilish Eggs
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Cajun                            Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6      Each          Hard boiled eggs
    2      Tablespoons   Mayonnaise
    2      Tablespoons   Poupon mustard
    1      Tablespoon    Louisiana hot sauce
    1      Tablespoon    Pimientos, mashed
    3      Tablespoons   Dill relish
                         Salt, to taste
 
 Cut the eggs in half.  Remove yolk from white and set white aside.
 Mash yolks with a fork and add the mayonnaise and the rest of the ingredients.
Spoon mixture back into egg whites and serve on a bed of lettuce.
 
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 Nutr. Assoc. : 538 0 504 1471 1124 0 0