*  Exported from  MasterCook  *
 
                         INDONESIAN BRISKET OF BEEF
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Meats                            Main dish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3       lb           Beef brisket
    3                    Cloves of garlic, diced
      1/2   lb           Bacon
    3                    Onions, sliced
    4       c            Cooked pinto beans
    1       c            Ketchup
    3                    Carrots, sliced
    2                    Hot peppers, diced
    3                    Tomatoes, cubed
    2       c            Celery, sliced
    2       c            Corn
    1       t            Vegetable seasoning
 
   Boil brisket for 3 hours.  After 2 1/2 hours, combine
   garlic, bacon, onions, and beans; bake at 350 degrees
   for 1/2 hour. Add boiled brisket to baking
   ingredients; also add rest of ingredients; continue
   baking at 350 degrees for another 1/2 hour. Remove
   from oven; allow to cool; refrigerate. Serve the next
   day with rice.
  
 
 
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