MMMMM----- Recipe via Meal-Master (tm) v8.05
  
       Title: Beef-Cabbage Rolls/clay Cooker
  Categories: Presscooker
       Yield: 4 Servings
  
     3/4 lb Lean ground beef
     1/8 lb Salt pork; ground
       1 c  Rice; cooked
       1 ea Egg; beaten
     1/2 ts Salt; pepper
      10 ea Large cabbage leaves
     1/4 c  Consomme
       2 tb Melted butter
  
     Soak lid of glazed clay cooker. In a bowl mix well all ingredients.
   Put into clay cooker. Cover and place in cold oven. Turn temperature
   to 425F and bake for 80 minutes. From Schlemmertopf Recipe book.
   
   From: “Griff” <wgriffin@ix.Netcom.Com>date: Sun, 13 Apr 1997 18:52:14
   ~0700
  
 MMMMM

Plain Text Version of This Recipe for Printing or Saving