*  Exported from  MasterCook II  *
 
                          Caribbean Curried Steak
 
 Recipe By     : A Kwanzaa Celebration ISBN# 0-525-94070-7
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Beef                             Caribbean
                 Chile Pepper
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4      tablespoons   vegetable oil
    1      clove         garlic -- mashed
    1                    jalapeno pepper -- seeded and chopped
    2                    green onions -- chopped
    2      medium        onions -- chopped
    2      pounds        sirloin steak -- cut into strips
    1      tablespoon    curry powder
    1      teaspoon      ground ginger
    2      cups          coconut milk
                         OR water
 
 Heat the oil in a large skillet.  Add the garlic, jalapeno, green 
 onions, 
 and onions.  Cook, stirring, for 2 minutes, then add the sirloin 
 strips to 
 the pan.  Sprinkle the meat with the curry powder and ginger.  Cook 
 over 
 medium heat, stirring and turning, until the meat is lightly browned, 
 
 about 5 minutes.  Add the coconut milk or water.  Lower the heat to a 
 
 simmer and cover the pan.  Cook for 10-15 minutes, or until the meat 
 is 
 tender. ~DLR
 
 
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