*  Exported from  MasterCook  *
 
                            Grilled Flank Steak
 
 Recipe By     : Elizabeth Powell
 Serving Size  : 6    Preparation Time :24:00
 Categories    : Beef                             Main Dishes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           soy sauce
      1/2  cup           brown sugar
      1/2  cup           unsweetened pineapple juice
      1/2  cup           Italian salad dressing
      1/2  cup           red wine vinegar
      1/2  cup           Worcestershire sauce
    1      teaspoon      salt
    1      teaspoon      garlic powder
    1 1/2  pounds        flank steak
 
 Prepare a marinade of all ingredients and marinate steak overnight. Broil=
  steak over hot charcoal fire for 5 to 10 minutes on each side, depending on=
  degree of rareness desired. Slice thinly across the grain.
 
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