MMMMM----- Recipe via Meal-Master (tm) v8.02
  
       Title: LEMON BEEF ORIENTAL
  Categories: Meats, Foreign, Fruits
       Yield: 5 servings
  
       1 lb Sirloin Butt Steak, cut into
            -bite-sized pieces
       3 tb Vegetable oil
       1 ts Salt
       2 ts Grated lemon peel
     2/3 c  Beef broth
       1 lb Fresh snow peas (Chinese pea
            -pods)
     1/2 c  Sliced freash mushrooms
     1/4 c  Fresh lemon juice
       1 tb Cornstarch
     1/8 ts Ground ginger
  
   Hot, cooked rice
   
   Heat oil with salt in wok or heavy skillet over medium-high heat.
   Stir-fry steak pieces until browned.  Sprinkle with lemon peel. Add
   broth, peas and mushrooms.  Stir-fry 1 minute longer. Combine lemon
   juice with cornstarch. Add to beef and cook until thickened and
   bubbly. Stir in ginger. Serve with hot, cooked rice. 4-5 servings.
  
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