Meatloaf
 2 eggs
 2 t. salt
 3 slices bread, crumbled
 1/2 c. shredded carrot
 1 1/2 lb. lean ground beef
 2/3 c. milk
 1/4 t. pepper
 1 onion, chopped
 1 c. shredded cheddar cheese (old)
   Glaze
 1/4 c. brown sugar
 1 T. prepared honey mustard
 1/4 c. ketchup
 
 Mix meatloaf ingredients together and pat down into a loaf pan.  Mix glaze 
 ingredients together and spread on meatloaf.  Bake 1 hour and 15 minutes at 
 350F.  Let stand 10 minutes before cutting.

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