MMMMM----- Recipe via Meal-Master (tm) v8.04
  
       Title: Pegg’s Oven Roast Beef
  Categories: Main dish, Beef
       Yield: 1 servings
  
            Beef roast
  
   Bring roast to room temp.  Preheat oven to 450.  Roast 1 hour, then
   turn off oven and leave it there without opening the oven for about 5
   hours.
   
   You can turn oven on about 30 mins before serving to warm it up a
   bit, but it turns out just as I prefer  - not over done and with some
   of the good ends for those who prefer well done!
   
   This is the way I cook almost any roast and it turns out delicious!!
   
   Posted on GEnie by P.SEEVERS3 [PEGG], Dec 23, 1992 MM by Sylvia
   Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo
   moderator, net/node 004/005
  
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