---------- Recipe via Meal-Master (tm) v8.02
  
       Title: OLD-FASHIONED SAGE LOAF
  Categories: Hamburger, Meats
       Yield: 8 servings
  
       2 lb Ground beef
       2 x  Eggs
       1 c  Quick-cooking rolled oats
       1 x  Medium onion, grated
       1 c  Canned applesauce
       2 t  Salt
     1/4 t  Pepper
     1/2 t  Leaf sage, crumbled
       1 T  Bottled steak sauce
  
   Mix ground beef lightly with eggs, rolled oats, onion, applesauce,
   salt, pepper, and sage until well-blended. Pack firmly into a loaf pan
   9x5x3; unmold into a shallow baking pan. Score top in criss-cross
   pattern and brush with steak sauce. Bake in moderate oven (350
   degrees) for 1 hour and 15 minutes, or until brown.
  
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