*  Exported from  MasterCook  *
 
                              SOURDOUGH STEAK
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Cyberealm                        Meats
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3       lb           Round steak [1″ thick]
    1       c            Flour
    2       ts           Onion salt
    2       ts           Paprika
    1       t            Pepper
    1       c            Sourdough starter [recipe
                         -follows]
      3/4   c            Shortening
 
   1)   Using a meat tenderizing mallet or knife, pound
   steak to " thick... and cut into serving pieces... 2)
   Combine flour and seasonings, and dip steak pieces in
   sourdough starter then in flour mixture... 3) Fry in
   about 1″ of hot shortening... and serve
  
 
 
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